We produce premium cool-climate wines using estate-grown fruit. Our wines display true varietal characteristics and modern, professional winemaking techniques ensure consistency and stability in the cellar.
Pronounced varietal fruit characters, with the complexity of ageing in toasted French oak barriques, ensures this wine will be enjoyable drinking for the next 6 plus years. Warm fermentation has created intense colour, vibrant, lingering fruit fla...
Our two sparkling wines are both made by the 'Traditional Method' - fermented in the bottle in which it is sold - that is, undergoing extended contact with the yeast lees, and final 'remuage' and disgorging.
The grapes are carefully picked at optimum ripeness to capture the steely elegance of the cool climate fruit, and controlled fermentation has produced a wine that exhibits citrus characteristics on the bouquet, a complex, full-...
Delicate flavours of passionfruit, guava and other tropical fruits combine well with varietal herbaceousness highlighted by cool fermentation and early bottling. The crisp, vibrant flavours allow superb drinking whilst young, a...
Fermentation and maturation in French oak has enhanced the complexity of this flavoursome wine. Ripe orange peel and buttery fruit characters with nutty oak are evident on the aroma and palate, while the crisp acidity and lengt...
Varietal pear and ginger aromas and flavours, 12% chardonnay addition to increase complexity, and with a very subtle background water bent oak (as opposed to fire bent) to maintain elegance.
A delightfully fresh, summer focussed wine made from our newer block Cabernet Sauvignon, given just enough skin contact to achieve the vibrant colour. With a hint of sweetness but a crisp finish, it will appeal to the sophistic...
Crimson colour leads to a perfumed bouquet with a background of quality berry fruit. The complex palate has hints of French oak, with ripe fruit, soft tannin and a lengthy finish. The wine is a great accompaniment to game, red ...
A deeply coloured wine, combining ripe fruit, medium tannin and French oak. The cool climate Shiraz characters of black pepper, spice and violets add to the palate complexity. The traditional Viognier addition has been deleted ...
