This is a technological marvel, incorporating all modern winemaking equipment and methods.
Computers drive the cooling systems, and air-bag press, and hundreds of thousands of litres of stainless steel and the best oak allow total control over the making process.
Still, the smell and taste abilities of the winemakers are foundation aids. Before bottling, the rows of glasses show the final adjusting process. A tough job...
Canberra Winemakers, and Canberra Harvesting also use Jeir Creek as their base, ensuring vintage is a buzz!
